Catering by 3D’s Café & Events.
We cook for boardrooms, lecture halls, church basements and back gardens. The same kitchen that runs the campus café handles catering across South Holland and the Chicago Southland — for twelve people or two hundred.
Tell us the date, the headcount and roughly what you have in mind, and you will have a menu and a written quote within one business day.
Who we cook for
Bring 3DS Café & Events to Your Next Event.
Executive catering
Executive Catering Menu
Single Entrées Per Guest
$26.95
Two Entrées, Two Signature Sides Per Guest (1 Premium upgrade included)
$35.95
Two Entrées, Two Signature Sides (1 Premium Entrée and Dessert upgrade included)
$41.95
Cold Lunch Bundles
$16.95 Per Guest
Buffalo Chicken Wrap
Seasoned chicken tossed in buffalo sauce with lettuce and cheese, wrapped fresh
Turkey Deli Wrap
Sliced deli turkey with cheese, lettuce and fresh toppings
Ham Deli Wrap
Sliced deli ham with cheese, lettuce and fresh toppings
Vegetable Deli Wrap
Fresh vegetables, cheese and greens wrapped in a soft tortilla
Assorted Deli Sandwiches
Freshly prepared turkey, ham and vegetable sandwich selections
Each lunch includes
- Individual bag of chips
- Bottled or canned beverage
- Cookie for dessert
Executive Dinner Buffet Includes
Entrées
Premium Entrée Upgrades
Signature Sides
Signature Southern Sides Upgrades
Choose Greens and Salad
Soups
Available upon request
Bread
- Butter Rolls
- Hawaiian Sweet Rolls
- Honey Cornbread MuffinsPremium
- Southern Hot Water Cornbread BitesPremium
Dessert (Choose 1)
- Homemade Banana PuddingPremium
- Southern Peach CobblerPremium
- Butter Pound Cake Slices
- Assorted Cookies
Beverage Selection (Choose 1)
- Bottled Water Included
- Assorted Can Soda
- Blue Line Cocktails Signature Sweet Tea
Premium Beverage Upgrades
Blue Line Cocktails Signature Flavored Lemonade
Flavors: Blueberry, Strawberry, Peach, Watermelon, Prickly Pear, Mango
Catering Services Included — Delivery & Buffet Setup
Optional Event Staffing — Up to 3 Hours
Professional Hospitality Team Includes
- Buffet monitoring
- Guest assistance
- Packaging leftover food
- Complete catering cleanup
How it works
Four steps from enquiry to plates on the table
- 1
Tell us the basics
Date, headcount, location and roughly what you have in mind. The form below takes about two minutes.
- 2
We come back with a menu
Within one business day you get a proposed menu and a written quote — no obligation, no pressure.
- 3
We adjust until it fits
Swap dishes, change the service style, adjust for allergies and budget. Nothing is locked until you say so.
- 4
We handle the day
Delivery, setup, service and cleanup as agreed. You run your event; we run the food.
Catering request
Tell us about your event
Prefer to talk?
Call (708) 627-0334 or email order@eatat3ds.com. For large or complex events a five-minute phone call is often faster than a form.
Catering questions
Before you book
How far in advance should I book?
Two weeks is comfortable for most events, and a month is better for anything over 100 guests or with a plated service. We will always tell you honestly whether a shorter turnaround is realistic rather than take a booking we cannot do well.
Do you cater off campus?
Yes. We cater across South Holland, Oak Forest and the wider Chicago Southland — offices, community centres, places of worship and private homes. Delivery is available and setup and cleanup can be added to any booking.
Can you handle allergies and dietary requirements?
Yes, and we would much rather know in advance than on the day. Note them in the form and the kitchen will confirm each affected plate with you before the event. We prepare allergen-sensitive plates separately wherever possible.
How does payment work?
You receive a written quote first, and payment is arranged directly with the café team — by invoice for departments and organizations, or by card for private bookings. No payment details are ever collected through this website.
Good food, handled properly. every time
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